Earl E. Bakken Center for Spirituality & Healing
Advancing the health and wellbeing of individuals, organizations and communities
Brown Rice, Savory Black Beans, and Vegetable Dinner
Brown Rice Smoothe and Hot Breakfast Cereal
Blood Sugar Part 1
Blood Sugar Part 2
Dr. David Katz: What are the top food myths?
Dr. David Katz: Is there such a thing as an optimal diet?
Dr. David Katz: What is the role of community in health?
Michael Pollan: The biggest misperception about healthy eating
Michael Pollan: The link between our health and our eating
Michael Pollan: Why we should prioritize cooking
Michael Pollan: Why we should practice mindful eating
Michael Pollan: What food systems are, and why they are important
Michael Pollan: Tips on how to be a more ethical and healthy consumer
Michael Pollan: How can we transition to healthier food
Michael Pollan: Why it's important to take back cooking and control our diet
Michael Pollan's thoughts on wellbeing
Michael Pollan's ideal meal
Michael Pollan: Exploring the term "Food is Medicine"
Dr. David Eisenberg: What is a "reasonable diet"?
Dr. David Eisenberg's perfect meal
Dr. David Eisenberg: Simple food rules to follow
Dr. David Eisenberg: The "dessert flip"
Dr. David Eisenberg: Two steps toward eating healthier
For more information on food and wellbeing, check out our fact sheets page.
Bakken Center for Spirituality & Healing
MMC 505420 Delaware Street S.E.Minneapolis, MN 55455
Office location: Mayo C592
The Center publishes "Current," a monthly newsletter that offers wellbeing tips, news about upcoming events, perspectives from Center founder and director Dr. Mary Jo Kreitzer, a Taking Charge monthly feature, and more.
Subscribe to "Current" newsletter
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